She would have to split up our group into two tables of 4, citing some incorrect COVID-19 rule. November 2020 edition! freezing within a few minutes. She agreed to honor my indoor reservation WITH CONDITIONS. I arrived early to enjoy an OUTSTANDING Grey Goose Martini. Small details -- designed to enhance the dining experience are most appreciated. I believe you should not have GF options and the. "why not have a seat at the bar") Patrons may dine inside or on the outdoor terrace (weather permitting). Does ANYONE know where I can buy fresh cardoon in the NYC area? Took a friend here for a belated bday lunch since they bday girl has gluten allergies and they have gluten free options! The only thing that was a little disappointing was the Lobster Roll. I had the grilled branzino and opted for the zoodles that was recommended by my server since I didn't want potatoes and it was amazing! A little awkward that they didn't give me anything to crack the claws with but delicious none the less. Two of us enjoyed the whole Branzino filet, and we also enjoyed the Lamb Porterhouse and Halibut entrees.The fried calamari appetizer was fried and seasoned perfectly.The service was excellent as always.Cardoon's is always a great choice for local fine dining with a Mediterranean touch. It was very fresh and beautifully seasoned. And maybe it was an off night, but we will probably not go again.More, Lovely location on the water. My friend ordered a version of baked clams seasoned with chorizo and other fabulous ingredients. (And a few nice looking ones at that) but the bandaid, and saying drinks are "on the bartender" when they weren't, were a little off putting. Another excellent dinner at Cardoons. Far from ratatouille in my opinion. Both very good, We had grilled salmon, and branzino for entrees. The food was well presented and prepared very professionally. Note: your question will be posted publicly on the Questions & Answers page. And for $30, meh...not worth it. I had the Falafel sandwich which was good. Both again were very good. It’s well-known that dryer sheets... by Sally Tunmer | Natural wine, including biodynamic and organic wine, is well worth seeking out, especially if you... by Anna Hecht | You've likely heard something about wine sulfites before, but what exactly are they and are they cause... Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. I've been looking for years, but never seen any anywhere around here. Had happy hour apps- eggplant meatballs which were strong on cumin and really good. Anchor Down Dockside is a Yelp advertiser. The service was average the food was average at best, over cooked burger, overcooked seared tuna, got some appetizers which is straightforward appetizers but did not taste good.The biggest downside to this restaurant is the price, it's probably at least two times as much as it should be for what you are getting a show if they adjusted their price I may actually go back and they might be able to turn over some tables on a Sunday night. Wedge salad was excellent as were the mussels . Although they had  reserved seating, she told us that she would save us a table if we could get there quickly. The atmosphere that afternoon was really beautiful. It was relaxing.

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